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What to see in Collioure on the Côte Vermeille
The Vermillion Coast is in the Pyrénées-Orientales, in the Occitanie region,
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The Calais Dragon – an extraordinary ride!
Calais is the perfect destination for a weekend, day trip and
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Guide to the Royal City of Loches, Loire Valley
There is an area of the Loire Valley known as Touraine,
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The fascinating Familistère Guise: A French social palace
Several years ago, I saw a black and white photo of
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How to work as a micro-entrepreneur in France
Planning to live and work in France? Janine Marsh, shares some
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Homage to French fromage | Cheese etiquette & more
Cheese is a symbol of French gastronomy. A slice of cheese
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Bon weekend from my little kitchen in France
Last week I was in Alsace-Lorraine, northeast France, which was unusually
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Unique Yves Saint Laurent Exhibition in Calais
“Fashions fade, style is eternal” Yves Saint Laurent At the internationally
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Easy beef Bourguignon recipe
Rich, robust and rustic, this beef Bourguignon recipe needs little time
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Great British Food online – delivered to France
Yearning for a bacon sarnie with brown sauce, good old fashioned
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Podcast How to be French Part 2 – Strange French habits!
Sometimes the French can be very different from everyone else! We take a tongue in cheek look at some of the more unusual and unique
Bon weekend from pinch-myself pretty France!
Bonjour! I hope that you and yours are well. Autumn has officially landed here in France, though the late summer sun decided to make an
Recipe for fougasse bread with goats cheese
Fougasse is a flat bread from Provence, but it’s origins are much older. Panis focacius was a flat bread made in Roman time cooked in
Simple recipe for French Chicken fricasee
A traditional French recipe for chicken fricasee. With a creamy white mushroom sauce – perfect for mopping up with a hunk of cripsy bread! It’s