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Sweet French fillings for pancakes

Try these mouth-wateringly sweet toppings that are just perfect for your pancakes (crêpes). Just like our very easy to make, comes out perfect every time ...
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How to make Eiffel Tower Biscuits

Eiffel Tower biscuits are easy to make. Great for making an impression, sharing and hanging from Christmas trees! And if you really want to make ...
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Michelin Star chef Tony Lestienne’s gingerbread loaf recipe

The French love their gingerbread! It’s been a classic dish for hundreds of years and is especially popular in the north of France. In Boulogne-sur-Mer, ...
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Recipe for sweet Pithiviers

Pithiviers is a puff pastry pie that originated in its current form from the town of Pithiviers in Loiret, in the Centre-Val de Loire region. ...
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Recipe for apple, pear and speculoos crumble

I live in a tiny village in the middle of nowhere, northern France. But it doesn’t mean I miss out on amazing French gastronomy, and ...
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How to make Cherries Jubilee

Cherries jubilee is an old school classic French dessert though it was invented in England. It’s super easy to make and utterly delicious. The recipe ...
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Recipe for Flan Pâtissier (Parisian)

Flan Pâtissier (or Parisian) is a simple custard tart and a classic French recipe but it’s origins go back much further. “What have the Romans ...
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Pastis Gascon | Gascon Apple Pie

I’d never heard of this apple pie until I visited the beautiful area of Gers, AKA Gascony. Deep in the hear of rural southern France, ...
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How to make French Brioche at home

Brioche is a classic French pastry. Part cake, part bread, it’s a staple dish in France. Eaten for breakfast or as a snack, it’s buttery-eggy-sweetness ...
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Easy recipe for French chouquettes

Like the sweet sister of savoury Gougères, those oh so French cheesy puffs, chouqettes are delicious sugary dough balloons. The light pastry was invented in ...
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