Chantilly Cream History and Recipe
The sweet, creamy, frothy, delicate, immaculately white, whipped cream known as Chantilly Cream is eaten worldwide, but its origins are shrouded in mystery and legend in France… History of Chantilly Cream The invention of Chantilly whipped cream is often attributed to the great French chef Vatel who worked in the kitchens of the Château de … Continue reading Chantilly Cream History and Recipe
Copy and paste this URL into your WordPress site to embed
Copy and paste this code into your site to embed