The Good Life France

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Le Whif, le Whaf and l’Aeroshot

A French/US products claims to give you the caffeine high without the coffee cup.

The product – named Aeroshot, has been developed by Dr. David Edwards, a biomedical engineering professor at Harvard who worked with a French chef to come up with the lemon and lime tasting powder  which is manufactured in France.

Dr Edwards has previously worked with Harvard students to create breathable chocolate, called Le Whif. His latest venture is going to be Le Whaf which involves putting food and drinks in futuristic-looking glass bowls and turning them into low-calorie clouds of flavour.

We say – what’s wrong with a nice hot espresso?!

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