Category: Book Reviews And Interviews

Charcuterie : Pâtés, Terrines, Savory Pies, Recipes and Techniques from the famous Ferrandi School of Culinary Arts which opened in Paris in 1920. With stunning ...

Paris is brimming with gorgeous gardens – grand public parks and historic plots. The gardens of Paris are part of the culture and history of ...

Embodying the Francophile dream, Carole Bumpus merrily depicts herself and her gang of travellers as enthusiastic and bumbling gourmands let loose in southern France, and ...

Extraordinary Collections: French Interiors, Flea Markets, Ateliers by Marin Montagut is a masterclass in the art of collecting – from artist’s palettes still freckled with ...

Amuse Bouche: How to Eat Your Way Around France by Carolyn Boyd is a romp around France via your tastebuds! French gastronomy is legendary for ...

See Nice as it’s never been seen before in seven self-guided walking tours that reveal the true story of Nice. Nice Uncovered: Walks Through the ...

After ten years of loyal service Lily Butterworth has been made redundant. Like any clever woman, she knows the cure to redundancy is a little ...

Debra Borchert’s book Her Own Legacy (Château de Verzat) tells the tale of a woman who must fight for her legacy just as the French ...

Samantha Vérant is a best-selling author who lives in Toulouse, southern France. She’s a determined, if occasionally unconventional, at home French chef. When she’s not ...

Ian Moore is famous for his stand up comedy and now he’s transferred his excellent sense of humour and timing to novel writing… Main character ...