The Good Life France

Everything You Want to Know About France and More...

3 luxury restaurants for an indulgent dinner in Paris

There are thousands of restaurants in Paris and choosing where to go for dinner when you’re only in the city for a short while can …

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La Couronne | the restaurant in Rouen, Normandy that inspired Julia Child

The Norman city of Rouen is brimming with historical gems. Located just a 90-mile drive northwest of Paris, Rouen is perhaps best known for its …

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Where to enjoy a luxurious lunch in Paris

Paris is indisputably one of the best food cities in the world. Its marvelous markets and shops touting eye-popping drool-inducing produce, pastries, chocolates and more, …

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Magnificent Michelin starred La Grenouillère restaurant, Montreuil-sur-Mer

As you approach the little village of La Madeleine-sous-Montreuil from the historic hill top town of Montreuil-sur-Mer you can’t help but feel the stress and …

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How to make chocolate macarons by Pierre Hermé

Perfect for parties, these gorgeous little more-ish macarons from the master in Paris are from his book “Chocolate” and classified as “easy” (available from Amazon). …

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Saffron in France | Red Gold in the Dordogne

Saffron is the most expensive spice in the world. Derived from the dried stigmas of the saffron crocus, it takes anything from 70,000 to 250,000 …

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French and Parfait – how to cook perfect French style!

Cecile Delarue is a cook, journalist, blogger and author and blogger at ‘French and Parfait’ where she takes as a fun and tongue in cheek …

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Learn to Cook in Normandy | Perfect French cooking experience

Chef Spencer Richards from the UK spent years taking holidays in Normandy with his family. He loved the culture and the history and especially the …

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Where To Eat In Paris

80,000 rooms, 14,000 restaurants, 84 of them with Michelin Star status – Paris is a delicious place to take a gourmet break, a wine and …

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Sea Bream in Garlic Bouillon by Gerald Passedat

SEA BREAM IN A GARLIC BOUILLON by Gérald Passédat, 3 Michelin star chef and undeniable King of Mediterranean cuisine. This dish may look simple to make …

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