Category: Desserts

  The Loire Wine Lady, Cathy Henton from Le Tasting Room shared this very easy but totally delicious recipe for a classic French dessert with ...

Julia of Julia’s pantry says: We like to make cake mix, leave it overnight in the fridge as the recipe requires and cook it in ...

This classic French recipe for Pear Tart Bourdaloue –  a fabulous tart, is not as difficult as you might think. You can substitute the pears ...

This is one of our favourite recipes for using up bananas… there always seem to be “going black” bananas on top of our fruit bowl ...

Each year, on the 12th Day of Christmas – 6th January, the whole of France goes gaga for a cake called Galette des Rois. It’s ...

  We decided somewhat on the spur of the moment to make mince pies. They’re perfect for Christmas and New Year’s eve. In the UK ...

  Mince pies are not a French dish by any stretch of the imagination but we decided to include this recipe in the French cuisine ...

I recently needed to make a cake – something quick and easy but delicious and pretty too. I was off to a Clandestine Cake Bake ...

Bonjour! Although I’d planned a rest for half-term recently, whilst in a local supermarché I bought some “Farine au Gateaux” … Self-Raising Flour. My daughter ...

Julia’s Pantry Melting Moments… authentic, unusual and easy recipe for delicious little biscuits. These are fabulous little bites to serve with coffee after dinner or ...